Small Plates & Cocktails in Logan Circle
You’ve never seen classic cocktails twisted like those at Radiator. Sarah Rosner innovates time-honored potables with her own original slant, while a thoughtful selection of wines and local brews round out the beverage offerings.
Complementing the drinks is Chef Jonathan Dearden’s delectable menu of snacks, share plates and entrées, with global influences ranging from Creole to Korean. His lamb belly tacos are the talk o’ the town. The Sunday Brunch is one you won't want to miss.